BUFFET MENU (Minimum 50 Persons)

Buffet Menu (A)
 
Lemon Chicken
Mutton Rendang
Kong Poh Fillet Of Fish
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Fried Hong Kong Kai Lan With Oyster Sauce
Fried Bean Curd With Thai Sauce
Fried Four Season Roll
Fried Sotong Ball
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Fried Longevity Mee
Fried Rice (Indonesian Style)
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Agar Agar
Mix Malaysian Fruits
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Orange Squash
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Buffet Menu (C)
 
Chicken Kapitan
Sweet & Sour Fish
Spicy Prawns
Kong Poh Sotong
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Fried Mix Vegetables
Braised Tau Foo(Chicken Meat & Mushroom)
Fried Yam Samosa
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Fried Mee Hoon (S’pore)
Fried Rice (Yong Chow)
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Honey Dew Sagu
 
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Mango Cordial
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 Buffet Menu (E)
 
Chicken Curry
Fried Shredded Beef With Ginger
Sweet & Sour Prawns
Kam Heong Sotong
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Fried Asparagus With Sambal Belacan
Kerabu Mangga
Fried Spring Roll & Fish Finger
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Fried Mee Hoon Siam
Nasi Tomato
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Assorted Kuih
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Ice Kacang
Orange Squash
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Buffet Menu (B)
 
Ayam Masak Merah
Beef Rendang
Kerabu Thai Sotong
Fried Shrimp Bomb
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Dalca Vegetables
Fried Long Bean With Sambal Belacan
Acar Rampai
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Fried Mee Mamak
Beryani Rice
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Mix Malaysian Fruits
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Ice Kacang
Syrup Cordial
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Buffet Menu (D)
 
Chicken Rendang
Ikan Pari Masak Assam
Fried Prawns With Salted Egg
Fried Vegetable Ball 
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Japanese Tau Foo With Shredded Meat
Fried Broccoli With Black Mushroom
Acar Acar
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Braised Yee Mee
Fried Rice With Salted Fish
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Mix Malaysian Fruits
Agar Agar
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Ice Cold Lemon Tea
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Buffet Menu (F)
 
Tasty Butter Prawns
Grilled Black Pepper Chicken
Ikan Pari Masak Lemak Cili Api
Glazed Lamb With Pineapple
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Curry Vegetables
Clay Pot Tau Foo
Fried Cuttlefish Nuggets
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Fried Udon Mee With Black Pepper Sauce
White Rice
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Mix Malaysian Fruits
Lemon Cheese Cake
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Ice Cold Lemon Tea
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